Bong's Lechon - The best lechon in Leeds

Paklay 500gms, postage: OCT 28, 2026
£10.00
Paklay is a flavorful Filipino dish traditionally made with julienned beef meat and innards—such as beef liver, heart, and tripe—sautéed with aromatic spices like ginger, garlic, and onions. This dish is known for its distinct savory and tangy profile, often enhanced with vinegar, and featuring an ample amount of bamboo shoots. Best as main dish or PULUTAN ng mga barkadahan.
12 in stock


Merl –
Pinaka lami na paklay akoa na tilawan. Mag order jud ko usab!
Mary Rose Place (verified owner) –
Hastang lami.a!
First time to order paklay and balbacua and i’ll tell you it didn’t disappoint! It arrived later in the day so prepped for a different meal to eat for supper. However when it arrived, I could no longer wait and tried a little bit of the paklay and balbacua and it defo tasted like how they cook them back home. Would buy again for sure!
Sherwil Gwapa –
Infairness Lamia jud basta si Bongskie mag luto. Ma paklay , dinuguan, pati balbacua lasa kayong binisaya lagi pinas kayo sa kalami. Mo storya tag tinood ky, kung dili lami dipud ko mag balik balik palit haha. Makawala ug diet ning tawhana.
Bongs –
salamat kaayo gwapa